| Customer Name: | Naturalia Ingredients s.r.l. |
| Country: | Italy |
| Industry: | Food Ingredients |
| Year: | 2019-2020 |
| Target: | Investigation of the crystallization behavior of fructose solutions derived from dates and grapes in order to identify the cause of the insufficient crystal growth observed with date-based fructose. Based on the laboratory studies test results, the correct configuration for a centrifugal was determined with delivery of the equipment to the client. |
| BMA Scope: | Laboratory studies, supply of product samples XF (crystalline fructose) & DMH (Dextrose Monohydrat), creation of calculation tool of OVCs, Supply of centrifugals |